About Sweet Pea Farm

Welcome to Sweet Pea Farm, where passion for food meets the artistry of gourmet craftsmanship in the heart of the NC Smoky Mountains! Our artisanal gluten-free breads, decadent desserts, hand - crafted chocolates, gourmet popcorn, and specialty infused honeys are not just treats; they are a celebration of flavor designed for those who truly appreciate quality.

Founded by Stacy Murphy - a culinary maestro with a rich background as a chef, restaurateur, baker, chocolatier, patissiere, and beekeeper - Sweet Pea Farm embodies her unwavering dedication to creating exceptional foods tailored for discerning palates. Each product is lovingly made with local ingredients and reflects the vibrant spirit of North Carolina’s Smoky Mountain region.

At Sweet Pea Farm, we understand the frustration of finding delicious foods that cater to dietary restrictions. We believe that no one should have to sacrifice flavor for health - our creations are proof that you can savor each bite without worry!

All our products are made without preservatives - please consume your purchases within three days or store them tightly wrapped in your fridge or freezer.